Introducing the AdhaKen® Meat Cutting Knife, meticulously crafted to enhance your culinary experience and streamline your meat cutting tasks with precision and efficiency. Made with premium materials and expert craftsmanship, this knife is designed to meet the highest standards of quality and performance.

Crafted from durable D2 steel, renowned for its exceptional strength and edge retention, the AdhaKen® Meat Cutting Knife ensures durability and reliability in every cut. The blade, measuring 22 cm in length and 6 cm in width, provides ample cutting surface for effortlessly slicing through meat, chicken, and other ingredients with precision and ease.

The handle of the AdhaKen® Meat Cutting Knife is expertly crafted from luxurious Sheesham wood, offering both durability and elegance. Its ergonomic design ensures a comfortable grip, allowing for precise control and effortless handling during prolonged use in the kitchen.

Weighing 680 grams, the AdhaKen® Meat Cutting Knife strikes the perfect balance between weight and functionality, making it an indispensable tool for chefs and cooking enthusiasts alike. Whether you’re preparing a hearty stew or carving a roast, this knife delivers unparalleled performance every time.

Experience the convenience and efficiency of the AdhaKen® Meat Cutting Knife – where quality meets functionality for all your culinary endeavors. Elevate your cooking experience and achieve perfect cuts effortlessly with AdhaKen®, your trusted partner in the kitchen.