The AdhaKen Chicken Cutting Knife AK41 is expertly crafted to deliver power, precision, and reliability in every cut. Designed for butchers, meat shops, and home chefs, this knife combines traditional craftsmanship with modern performance. Its 20 cm high-carbon steel blade offers outstanding sharpness, edge retention, and durability—making it ideal for chopping chicken, poultry, and other meats with ease.
The 8 cm wide blade allows for deep, confident cuts, while the 13 cm Sheesham wood handle ensures a comfortable and slip-resistant grip. Weighing just 450 grams, the AK41 provides the perfect balance between control and cutting power, reducing hand fatigue during extended use.
Built with AdhaKen’s reputation for quality and trust, this chicken cutting knife stands as a dependable companion for kitchens, meat shops, and professionals who value performance and precision. From portioning meat to bone-in cuts, the AK41 delivers efficiency, durability, and confidence in every slice.
Product Specifications:
| Specification | Details |
|---|---|
| Product Weight | 450 grams |
| Blade Length | 20 cm |
| Blade Width | 8 cm |
| Handle Size | 13 cm |
| Blade Material | High Carbon Steel |
| Handle Material | Sheesham Wood |
| Weight | 450 kg |
|---|
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